BBQ Rice Balls Stuffed with Cheddar Cheese

I have a problem – I can’t stop stuffing things with cheese! I recently saw arancini (Italian rice balls) filled with cheese on Lisa is Cooking and Brown Eyed Baker, and immediately started drooling. Of course, I wanted to add my own little twist, so I drew inspiration from a yummy rice dish I had in New Orleans a few months ago that featured shredded pork and kicked up BBQ sauce.

I mixed brown rice with eggs, BBQ sauce, turkey bacon, and panko, and then used the mixture to encase little chunks of cheddar cheese. Then I carefully coated the rice balls with more panko so they would be crispy on the outside and gooey on the inside after I baked them. We both really enjoyed these little bites, and I managed to convince myself that they were healthy since I used brown rice and turkey bacon and baked them instead of frying them… Thanks to Lisa and Michelle for the inspiration!

BBQ Rice Balls Stuffed with Cheddar Cheese
Printable Recipe

Ingredients:
3 cups cooked brown rice
4 slices cooked turkey bacon, chopped
1/2 cup BBQ sauce
2 eggs
2 cups panko
3 ounces sharp cheddar cheese, cut into 20 small cubes

Directions:
Mix rice, turkey bacon, BBQ sauce, eggs, and 1 cup panko in a medium bowl.

Encase each of the cubes of cheese with the rice mixture, shape into balls, and roll in the remaining cup of panko. Place on a greased cookie sheet.  Place sheet in the fridge for at least 30 minutes.

Meanwhile, preheat oven to 400˚F. Bake balls at 400˚F for 15 to 20 minutes, or until golden brown. Makes 5 servings (of 4 balls each).

Nutrition: 389 calories, 11.2g fat, 3.2g fiber, 14.8g protein per serving
Cost: $0.75 per serving


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34 Responses to BBQ Rice Balls Stuffed with Cheddar Cheese
  1. Monica H
    September 9, 2009 | 2:22 am

    Anything is made better by stuffing it with cheese!

  2. peachkins
    September 9, 2009 | 3:21 am

    I agree with Monica. It’s extra speacial with cheese…

  3. Parita
    September 9, 2009 | 5:30 am

    So unique and innovative!

  4. Joanne
    September 9, 2009 | 6:04 am

    Stuffing things with cheese and bacon is not ALWAYS a bad thing! In fact, it is often quite tasty. I would probably make these bigger and add more veggies into them to make them into a complete meal. I always used to get Italian rice balls from the local Italian deli and I bet a healthier baked version would be delicious.

  5. girlichef
    September 9, 2009 | 6:18 am

    Cheese is NEVER a problem, LOL!!! These sound soooo great! :)

  6. Meghan
    September 9, 2009 | 7:51 am

    What a cool little treat!!! I think you can never go wrong when you stuff something with cheese :) :) :) I love your pics by the way – I’m so impressed you were able to stack them like a pyramid!

  7. Stephanie
    September 9, 2009 | 8:49 am

    Love this combination! So creative!!

  8. Pigpigscorner
    September 9, 2009 | 8:50 am

    This looks and sounds awesome! Cheese makes everything better but my hubs doesn’t agree with me =(

  9. Astra Libris
    September 9, 2009 | 10:30 am

    A belated Happy Birthday!!! I hope the coming year is filled with all things beautiful and delicious for you!

    As always, you awe me with your brilliance and innovation… BBQ rice balls are SO clever! I’ve been thinking of making rice balls for a while, and now that you’ve presented me with this BBQ version, well, the temptation is just too great… :-) Thank you!!!

  10. elra
    September 9, 2009 | 11:24 am

    Quick, easy and delicious. What a cever recipe Kerstin!

  11. elra
    September 9, 2009 | 11:24 am

    Quick, easy and delicious. What a clever recipe Kerstin!

  12. Reeni
    September 9, 2009 | 11:57 am

    So tasty and flavorful! They have comfort food written all over them. I love them!

  13. Megan
    September 9, 2009 | 12:36 pm

    Awesome take on arancini! These look delicious!!! Turkey bacon, panko, and the cheesy center — yum!

  14. sharon
    September 9, 2009 | 12:55 pm

    I love your creativity…and things stuffed with cheese even more! Sadly, I just finished a package of turkey bacon otherwise I would’ve made these tonight.

  15. lisaiscooking
    September 9, 2009 | 4:24 pm

    Thanks for the mention! The cheddar cheese melted in the middle looks incredible!

  16. Katie
    September 9, 2009 | 8:26 pm

    OMGOSH! WOW and YUMMMMM!!!

  17. maria
    September 9, 2009 | 10:32 pm

    Easy and cheesy:)

  18. Sophie
    September 10, 2009 | 1:58 am

    Easy yet so lovely!! You & your great ideas!!

    Thanks so much for this yummie recipe!!

  19. Natasha - 5 Star Foodie
    September 10, 2009 | 11:50 am

    Very yummy! I love the addition of bbq sauce and bacon, of course the cheesy goodness inside is fabulous!

  20. Melissa
    September 10, 2009 | 7:48 pm

    Yum! You are totally right, brown rice makes everything healthy! :)

  21. Hélène
    September 10, 2009 | 8:56 pm

    This is so cool. I love everything with cheese :)

  22. Shannon
    September 10, 2009 | 8:57 pm

    what a fabulous idea! definitely healthy ;) you baked them and used brown rice!!

  23. Jessica
    September 10, 2009 | 10:22 pm

    What an awesome idea?! I love these!

  24. Debbie
    September 11, 2009 | 6:19 am

    What a great idea! They look delicious!

  25. Molly Jean
    September 11, 2009 | 10:17 am

    Absolutely they’re healthy for you ;) I mean, you used turkey bacon and brown rice for heaven’s sake! But regardless of the health content, they look like a unique and tasty treat.

  26. Lele
    September 11, 2009 | 2:46 pm

    What a genius recipe! I love getting cheese-stuffed stuff when I go out to eat, but I’ve always been too intimidated to make it at home. That actually looks really easy, though!

  27. Nicole
    September 11, 2009 | 5:20 pm

    Those look like the perfect appetizer or the perfect meal! Thank you for taking a picture of the inside – the cheese looks so ooey gooey and the perfect way accompaniment for brown rice :)

  28. donna
    September 11, 2009 | 7:21 pm

    This looks so delicious. Id love a few of these with their cheesy goodness.

  29. Sophia
    September 12, 2009 | 12:56 am

    Please don’t stop stuffing things with cheese. I am LOVING it!

  30. Selba
    September 12, 2009 | 7:47 am

    With the cheese stuffing…. it so great! :)

  31. Lauren
    September 13, 2009 | 4:04 pm

    ‘healthy’ or not ;) these look delicious!

  32. maris
    September 14, 2009 | 12:09 pm

    So creative! Love your use of panko!

  33. DessertObsessed
    September 15, 2009 | 12:39 am

    genius!! looks superdelicious!

  34. Jackie at PhamFatale.com
    September 19, 2009 | 5:26 am

    I always your creations so great. I’ve never seen this before. Genius! I’m going to give this recipe a try ;)

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Cake, Batter, and Bowl blog and recipes by Kerstin Sinkevicius are licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 United States License. Based on a work at cakebatterandbowl.com.