For a couple of years, I was in the habit of buying pre-washed salad mixes. You know, the kind that come in a bag or plastic box. This lead to the donation of our OXO salad spinner to the Good Will, because it was just sitting there collecting dust and taking up...

"Movin' to the country, gonna eat a lot of peaches, I'm movin' to the country, I'm gonna eat me a lot of peaches....If I had my little way, I'd eat peaches every day"...especially now that they're in season! There's nothing quite like a fresh peach that is so ripe the...

It’s been almost 10 months since I’ve entered a recipe contest, how sad is that? I tend to pick posting on my blog over entering contests, but I wish there were more hours in the day to do it all! I recently came across the Skinny Mama Cooking with Mustard Contest, a...

My lab headed over to Sweet Cheeks in Fenway to stuff ourselves with BBQ for lunch one day last week. The restaurant was recently opened by Tiffani Faison, who was a finalist on both Top Chef Season 1 and Top Chef All-Stars. You can probably guess that I was...

I recently checked out Upstairs on the Square with these lovely ladies and enjoyed a grilled halumi and fig salad nestled in a cornmeal crepe. I loved this combination of flavors and when I scored some fresh figs the other day at Costco, I immediately...

Time for our anniversary trip recap! Apolinaras and I got married over Memorial Day weekend in 2004 and we always try to take a little vacation over the holiday weekend to celebrate. This year we went to Portland, Maine, which is a super fun foodie destination right...

Thanksgiving is right around the corner and I’m so excited! I’ve never cooked for the holiday before and I can’t wait to finally take a stab at roasting a turkey. We bought all our groceries this weekend (except the turkey, which we’ll picking up Wednesday from this...

I recently noticed that while I've posted over 25 desserts, there's only one lonely salad hanging out in my recipe index. Aww, poor salad. It's funny because although I actually always enjoy digging into a lovely pile of greens at a restaurant, I’ve never quite gotten...