I don’t think I’ve mentioned this before, but I’ve always been pretty athletic. I swam competitively from the second grade all the way through college and really excelled in the freestyle endurance races, although I was always trying to convince my coaches to let me swim butterfly because it was my favorite stroke. Here’s one of my favorite shots from college – my teammate Carmen and I had just blown the competition away at our conference swim meet in the mile, a 66 lap race, and I had just broken my first school record!
%22%20transform%3D%22translate(1%201)%20scale(2.02344)%22%20fill-opacity%3D%22.5%22%3E%3Cellipse%20fill%3D%22%23909090%22%20rx%3D%221%22%20ry%3D%221%22%20transform%3D%22rotate(59.2%20-18.5%20173.6)%20scale(33.60542%2035.1682)%22%2F%3E%3Cellipse%20fill%3D%22%235c5c5c%22%20rx%3D%221%22%20ry%3D%221%22%20transform%3D%22matrix(-20.74409%20-.43453%201.3115%20-62.6101%2012.8%20129)%22%2F%3E%3Cellipse%20fill%3D%22%235f5f5f%22%20rx%3D%221%22%20ry%3D%221%22%20transform%3D%22matrix(-10.60888%20-32.2671%2056.17532%20-18.4695%2019%2011.2)%22%2F%3E%3Cellipse%20fill%3D%22%23131313%22%20cx%3D%22224%22%20cy%3D%2290%22%20rx%3D%2235%22%20ry%3D%22255%22%2F%3E%3C%2Fg%3E%3C%2Fsvg%3E)
During grad school I participated on a Master’s team for awhile, but ended up getting a bit burnt out. I took a break for a few years when we moved to Boston, but I’m very happy to say that I’ve recently gotten back into it! I’m training for a triathlon that I’ll be doing with Shannon at the end of August and I’m really enjoying all my time in the water. I think it helps that I’m not just swimming, but also keeping things interesting by running, biking, and lifting to get ready for the race. Anyway, my favorite post-workout snack in college was a cinnamon raisin bagel covered in peanut butter, so when Apolinaras mentioned he wanted me to make some homemade protein bars, I knew I wanted to highlight these flavors.
Apolinaras forwarded me a recipe for homemade protein bars from one of his weightlifting buddies, which was very amusing because it contained tidbits like, “add/remove with a spoon if you messed up” and “throw in the protein power and mix it all around.” Very entertaining. Anyway, the bars contained just four ingredients – oat flour, milk, protein powder, and almond butter, so I decided to use these ingredients as a starting point and see if I could come up with something a bit tastier. I just mixed the oats, protein powder, peanut butter, milk, cinnamon, and raisins in the food processor and put the mixture into little mini muffin cups. The raisins provided a nice natural sweetness and I thought the bars tasted just as good as those that you can buy, but of course were much less expensive!
%22%20transform%3D%22translate(1%201)%20scale(1.9336)%22%20fill-opacity%3D%22.5%22%3E%3Cellipse%20fill%3D%22%23fff%22%20rx%3D%221%22%20ry%3D%221%22%20transform%3D%22matrix(29.15677%20-26.75331%2047.54745%2051.81901%2025.8%20153.9)%22%2F%3E%3Cellipse%20rx%3D%221%22%20ry%3D%221%22%20transform%3D%22matrix(-98.22082%20-58.45456%2044.30406%20-74.44383%20219.3%2030)%22%2F%3E%3Cellipse%20fill%3D%22%23efeff0%22%20cx%3D%22206%22%20cy%3D%22182%22%20rx%3D%2268%22%20ry%3D%2239%22%2F%3E%3Cellipse%20fill%3D%22%23fff%22%20rx%3D%221%22%20ry%3D%221%22%20transform%3D%22rotate(-40.9%20213.1%2079)%20scale(33.92704%2043.71636)%22%2F%3E%3C%2Fg%3E%3C%2Fsvg%3E)
p.s. Apolinaras thought my shot of the bars with my swimming suit, googles, and cap was cheesy, but I think it’s cute!
Peanut Butter Protein Bars
Printable Recipe
Ingredients:
1 cup oats
1/4 cup vanilla protein powder
1/4 cup creamy peanut butter
1/4 cup milk
1/4 teaspoon cinnamon
1/2 cup golden raisins
Directions:
Place oats in a food processor and pulse until a fine powder forms. Add protein powder, peanut butter, milk, cinnamon, and raisins to the food processor and mix until a ball forms. Divide mixture and place into 12 mini muffin cups. Chill in the fridge for 30 minutes and pop out of cups. Makes 12 bars.
Nutrition: 87.0 calories, 3.4g fat, 1.9g fiber, 4.2g protein per bar
Cost: $0.18 per bar