Winning Recipes
Pillsbury Bake-Off 2008: Caramel Chai Bars (also featured in the Pillsbury Bake-Off Prize-Winning Recipes Cookbook)
Newspaper Articles
The Boston Globe: Comfort Food Article and recipe for Caramelized Shallot and Crispy Sage Macaroni and Cheese
Guest Posts
The Split Pea: Pumpernickel Panzanella with Roasted Beets and Goat Cheese
Featured Recipes
Glamour Magazine Health and Fitness Blog: Loaded Sweet Potato Skins
Kestrel Growth (home of Singing Dog Vanilla and Red Ape Cinnamon): Apple Spiral Chai Coffee Cake
Trader Joe’s Fan: Halloween Pumpkin Quesadillas
The National Cookie Network: M&M Cashew Pretzel Bars
Frigidaire Accessories Store: Chicken Parm Bites Stuffed with Mozzarella
Cake, Batter, and Bowl features my original recipes for quick, healthy, and inexpensive weeknight meals and indulgent weekend treats. Enjoy!
