Comments on: Chocolate-Filled Plantain Dessert Gnocchi

By: Kerstin - Cake, Batter, and Bowl

Kerstin - Cake, Batter, and Bowl — Mon, 29 Nov 2010 05:43:01 +0000

Hi Paul – Yay, I’m so glad you enjoyed them! Thanks for taking the time to comment and let me know too

By: Paul Morgan

Paul Morgan — Sat, 27 Nov 2010 00:05:08 +0000

Hey Kerstin

What a fantastically easy dish to make – and super tasty!! I had to improvise with Dove snowflake chocolate but the results were the same. Sweet deliciousness!

By: Chocolate-filled Plantain Gnocchi, with chillies for Dessert | Kitchen Butterfly

Sat, 27 Feb 2010 23:55:35 +0000

[...] learning, this is a whole sea of opportunity. So when I saw Kerstin of Cake, Batter & Bowl’s dessert gnocchi with chocolate centres,…I was seriously [...]

By: Kitchen Butterfly

Kitchen Butterfly — Sat, 29 Aug 2009 17:34:10 +0000

I’ve never thought of Plantains as sweet…I’ve grown up eating them savoury. My husband would love this. He’s always on about ..people changing traditional recipes at home to new delights. Now ill have to try this, along with your recent recipe!

By: Caitlin

Caitlin — Tue, 19 May 2009 01:54:44 +0000

This is inspirational! I love love love people who can take ingredients that normally would not be in a recipe together and then make something beautiful out of it….now THAT is art!

By: Erin

Erin — Sun, 03 May 2009 03:44:30 +0000

What a creative way to use plantains! Looks super yummy!

By: Muneeba

Muneeba — Tue, 21 Apr 2009 21:50:51 +0000

Ingenious … I really enjoy seeing how people can get so creative with food! I definitely want a bite of those gnocchi!

By: ingrid

ingrid — Tue, 21 Apr 2009 20:11:09 +0000

Hopefully one day I can see an ingredient and be inspired to use it in my own creative recipe. Cool idea especially wrapping the “pasta” around an chocolate Easter egg!
~ingrid

By: Kerstin

Kerstin — Tue, 21 Apr 2009 00:56:05 +0000

All of your lovely comments have made my day

ttfn300 – I love the idea of PB gnocchi!

By: Sophie

Sophie — Mon, 20 Apr 2009 16:54:14 +0000

Such a neat idea! I adore plantains and chocolate, I love seeing them together like this!

By: Maria

Maria — Sun, 19 Apr 2009 05:06:37 +0000

Never had dessert gnocchi before. AWESOME!

By: Elyse

Elyse — Sat, 18 Apr 2009 21:04:28 +0000

OH MY GAH. OH MY GAH. Kerstin. I bow to you. You are amazing. These gnocchi look incredible…no, beyond incredible. They look infinitely amazing. So delicious, and so aesthetically pleasing. Wow, I cannot tell you how impressed I am. Great job!

By: ttfn300

ttfn300 — Sat, 18 Apr 2009 02:21:02 +0000

HEAVENS TO BETSY i love this idea!!!!! i have been wanting to try some pb gnocchi for some time now (with choc sauce, perhaps?), but haven’t had time. i was just thinking of adding flour to some natural pb until it became a dough consistency, but i like the filling idea! now if only i could’ve tried them

By: Jessica

Jessica — Fri, 17 Apr 2009 19:57:34 +0000

Chocolate-filled gnocchi? I never would have thought! Now you’ve got my made racing about dessert gnocchis with chocolate sauce. Yum!

By: DessertObsessed

DessertObsessed — Fri, 17 Apr 2009 00:02:55 +0000

OMG this is such a good idea! They must be amazing!

By: Bunny

Bunny — Thu, 16 Apr 2009 23:29:03 +0000

Now that’s something I never would have thought of, it’s genius!!

By: Stephanie

Stephanie — Thu, 16 Apr 2009 16:08:07 +0000

Oh my goodness! I LOVE your blog! Thank you for commenting on my blog, so that I could find yours! You are so inventive! I’m adding your blog to my sidebar right now!

By: Tyler (Raspberry Runner)

Tyler (Raspberry Runner) — Thu, 16 Apr 2009 03:16:45 +0000

wow, that’s so creative! i love sweet plantains, and i love chocolate!

By: Jennifer

Jennifer — Thu, 16 Apr 2009 02:51:53 +0000

Holy cow, I love that idea! I never would have thought of that in a million years!

They look so pretty on the inside too!

By: Dragon

Dragon — Thu, 16 Apr 2009 01:33:12 +0000

I’m always amazed by your creativity. Great job!